“We all have very busy lives, and in my case the family is growing, so we enjoy informal entertaining, often round the kitchen table, an as a result I really do regularly get ‘One Step Ahead’ with my cooking”  – Mary Berry

In One Step Ahead, bestselling author Mary Berry provides the solution for the time-poor cook, with 100 simple recipes which can be taken to a ‘holding point’ – a stage that will give you a head start for easy and stress-free entertaining or mid-week dining.

In each recipe, Mary not only clearly indicates instructions for freezing she also shows how to cook using an Aga. The recipes are divided into Party Nibbles and First Courses, Main Courses, including meat, poultry and game, fish, pasta and rice, Vegetable Dishes, Pudding a desserts, and of course Baking.

This truly is the essential guide to inspire confident cooking in a way that makes entertaining fun.