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Quadrille Publishing

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Food & Wine

We've got great titles from authors such as James Martin, Gizzi Erskine, Dale Pinnock, Tony Turnbull et al...


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Book of the week
Home Comforts

Love Layer Cakes

Author: Peggy Porschen

Peggy Porschen brings all her baking experience and ideas together to create the essential book on occasion cakes.

£20 Hardback+with+two+food-safe+cake+stencils


The Naked Diet

Author: Tess Ward

A transformative, new approach to clean-living.

£16.99 Exposed+spine+PLC


Spring: The Cookbook

Author: Skye Gyngell

Imaginative cooking inspired by the seasons from world renowned chef and cookery writer Skye Gyngell.

£25 Hardback


V is for Vegan

Author: Kerstin Rodgers

The brightest and most creative vegan cookbook that will change your perception of veganism forever.

£20 Paperback



Author: Julie Montagu

90 delicious recipes showing you how to include superfoods, grains and seeds into your everyday diet.

£18.99 Hardback


Pure; Juicing for Life

Author: Sarah Cadji

Pure is packed full of the purest and rawest juices to improve your health and food your systems with the minerals, vitamins and energy.

£15.00 Hardback


Shoku-Iku: Japanese Conscious Eating for a Long and Healthy Life

Author: Makiko Sano

This book reveals the secrets to how the Japanese stay so healthy in easy-to-follow principles so you, too, can learn to eat mindfully, the Shoku-Iku way.

£14.99 Paperback


Home Comforts

Author: James Martin

This tie-in book to his enormously successful BBC TWO series sees James in his comfort zone, cooking the food he loves best.

£20.00 Hardback


I Love Curry: The Best Indian Curries You'll Ever Cook

Author: Anjum Anand

In the new edition of this deliciously spicy book Anjum Anand presents an eclectic choice of her favourite curries.

£9.99 Paperback


Scandinavian Baking

Author: Trine Hahnemann

Here are authentic Scandinavian recipes with a modern twist, shot on location in Scandinavia.

£25 Hardback


Publication Day! Cabana: The Cookbook

  Malagueta Jumbo Prawns Serves 4   Prawns and barbecues are a match made in heaven: the tasty crustaceans are easy to grill, taste great with a slight char, and make... READ MORE

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