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Quadrille Publishing

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Food & Wine

We've got great titles from authors such as James Martin, Gizzi Erskine, Dale Pinnock, Tony Turnbull et al...


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Book of the week
BIY: Bake It Yourself

Kitchin Suppers

Author: Tom Kitchin

Tom draws on his experience of home cooking to provide a superb collection of recipes for time-pressured cooks that makes the most of fresh, seasonal food.

£12.99 Hardback


The Only Recipes You'll Ever Need: 4 Ways to Cook Almost Everything

Author: Tony Turnbull

A superb collection of over 250 recipes comprising four recipes for each ingredient or style of dish.

£12.00 Paperback


A Personal Guide to India & Bhutan

Author: Christine Manfield

India: an explosion of colour and light; of magic and chaos.

£16.99 Paperback



Author: Gordon Ramsay

Gordon gives inspiration, advice and 75 failsafe and delicious recipes for all occasions over the Christmas period.

£14.99 Hardback



Author: James Martin

Bestselling TV chef James Martin returns with more tempting recipes for contemporary desserts that will delight anyone with a passion for the sweeter things in life.

£20 Hardback


Amina's Home Cooking

Author: Amina Elshafei

Drawing on her rich Korean and Egyptian heritage, exciting new chef Amina Elshafei takes us on a culinary adventure, exploring the best cuisine from both cultures.

£18.99 Paperback


Vogue On: Valentino Garavani

Author: Drusilla Beyfus

A completely fresh look at the fashion designer, Valentino Garavani, known by first name only and synonymous with couture glamour.

£16.99 Hardback


Coconut Oil

Author: Lucy Bee

Lucy Bee Coconut Oil brings you the ultimate cookbook, packed with recipes from healthy meals to indulgent coconut oil cake.

£15 Hardback


The Breast Cancer Cookbook

Author: Professor Mohammed Keshtgar

Advice and over 100 inviting recipes especially created to take a healthy, balanced approach against breast cancer.

£20 Hardback


Made In Italy

Author: Silvia Colloca

Italian-born Silvia Colloca returns to the villages of her childhood to celebrate the food of Abruzzo, Marche and Molise, three stunning regions of Central Italy.

£20.00 Hardback


Publication Day! Cabana: The Cookbook

  Malagueta Jumbo Prawns Serves 4   Prawns and barbecues are a match made in heaven: the tasty crustaceans are easy to grill, taste great with a slight char, and make... READ MORE

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