James Ramsden
'James Ramsden is one of the best young food writers around' Giles Coren
James Ramsden is a 24-year old food writer, blogger, vlogger and supper club proprietor. He was selected by The Times as one of the 40 bloggers everyone is talking about, and hailed as 'one of the best new food writers' by Rose Prince.
James has cooked for family and friends since he was four years old, and went on to train with Rachel and Darina Allen at the famous Ballymaloe cookery school. After working as a private chef in France he moved to London and launched the Secret Larder Supper Club, recently selected as one of the top 10 underground supper clubs by the Evening Standard and one of the top 10 pop-up restaurants by Square Meal.
Small Adventures in Cooking is James's first book and is due to be published by Quadrille in June 2011.









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