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Daisy Garnett

Daisy Garnett has been a journalist for twelve years. She has been a staff writer for the American Vogue, The New York Times Magazine, New York Magazine, The Telegraph, The Guardian, The Observer, Harper's Bazaar and The New Statesman. She has interviewed, among others, Puff Daddy, Nicole Kidman, Marc Jacobs, Ben Stiller, Mario Testino and Cate Blanchett.

She lived in New York for nearly eight years, returning to London five years ago on a small sailing boat with four friends. It was on that voyage that she learnt to cook. She is now a contributing editor for the British Vogue.


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Antonio Carluccio's Wild Mushroom Crostini

Photography by Alastair Hendy     This Italian dish is extremely popular because of its versatility: it can be served as a snack or antipasto, or with drinks.  Crostini can be topped... READ MORE

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